you need: frozen dinner rolls, 1 can of coconut milk, 1 cup of sugar
1. grease a baking tray and arrange rolls, spaced evenly, to thaw 2. cover and let sit until rolls double in size (this can take a while) 3. preheat oven to 350ºF/175ºC 4. combine coconut milk and sugar, mixing until sugar dissolves. 5. pour 2/3 of mixture over rolls and bake 20-30 mins (til golden brown) 6. remove from oven, apply remaining mixture 7. boom. pani popo.
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pani popo (samoan coconut rolls):
you need: frozen dinner rolls, 1 can of coconut milk, 1 cup of sugar
1. grease a baking tray and arrange rolls, spaced evenly, to thaw
2. cover and let sit until rolls double in size (this can take a while)
3. preheat oven to 350ºF/175ºC
4. combine coconut milk and sugar, mixing until sugar dissolves.
5. pour 2/3 of mixture over rolls and bake 20-30 mins (til golden brown)
6. remove from oven, apply remaining mixture
7. boom. pani popo.